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Jackline Ogolla

Jackline is a consultant and research specialist at Quercus Group. You will find her humble and grounded, despite having all reasons, to brag about her outstanding quantitative and qualitative research skills. She brings a structured, professional and rigourous approach to her research and consulting work across topics.

Her thematical home territory is sustainable food production and processing ranging from food production, food quality, food engineering and socio-economic and renewable energy application within the food industries.

Doctoral Candidate University of Kassel

Research Assistant Howard & Crowe PIC

Research and Teaching Assistant University of Nairobi

M.Sc. Food Quality & Safety, Food Science and Technology University of Nairobi

B.Sc. Food Science & Technology University of Nairobi


+254 728 916 471

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